THE GUINEA FOWL

THE ESSENCE OF EASTER

A symbol of celebration, a masterpiece of craftsmanship. Our Traditional Artisan Colomba is made with select ingredients and a slow, meticulous process, offering you a soft, fragrant cake with an unmistakable flavor.

Natural leavening for over 48 hours with sourdough starter, for a light and airy texture.
High-quality candied orange peel , which gives a fresh and balanced citrus note.
Crunchy almond glaze with granulated sugar, for the perfect contrast between softness and crunch.
Genuine ingredients without preservatives or artificial flavors, for an authentic and delicious experience.

Perfect for sharing with loved ones or as a gift to celebrate Easter with a traditional dessert, made with care and passion.

Format: 750g
Artisanal product, handmade

Discover the true flavor of Easter with our Colomba Agricola.