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This elegant wine is able to enhance the purity of the vine 100% Chardonnay. The grape, which is hand-picked using 20 kg boxes, is directly put in the wine cellar where is pressed in a pneumatic press. After this phase, there is the cold static decanting of the must for one night. The first step of decantation is done thanks to the help of stainless-steel tanks. Than follow the draught and a period of aging in bottle on the lees of 36 months before disgorgement.
