Quintessenza: the soul of our existence, classical method of production, blanc de blanc, 100% Chardonnay, 80 months of refinement. It has expressivity, aromatic complexity, perfect harmony and the maturity of our own identity.
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This elegantwine is able to enhance the purity of the vine 100% Chardonnay. The grape, which is hand picked using 20 kg boxes, is directly put in the wine cellar where is pressed in a pneumatic press. After this phase, there is the cold static decanting of the must for one night. The first step of decantation is done thanks to the help of stainless-steel tanks. Than follows the draught and a period of aging in bottle on the lees of 120 months before disgorgement.
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This elegant wine is able to enhance the purity of the vine 100% Chardonnay.
The grape, which is hand-picked using 20 kg boxes, is directly put in the wine cellar where is pressed in a pneumatic press. After this phase, there is the cold static decanting of the must for one night. The first step of decantation is done thanks to the help of stainless-steel tanks. Than follow the draught and a period of aging in bottle on the lees of 36 months before disgorgement. The first fermentation phase takes place in stainless steel vats. This is followed by the drawing phase and 24 monthsof refinement on yeasts in bottles before the disgorgement.
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This wine is the result of a selection of the best Merlot and Cabernet Sauvignon grapes. It is handpicked using 20 kg boxes, vinified separately in order to ensure the exaltation of flavors and only then integrated perfectly in the Bordeaux cut after a careful assembly. This wine ages in oak barrels for 12 months and then rests for another 12 months in bottles stacked in our wine cellar in a horizontal position. -
This wine is the result of a selection of the best Cabernet Sauvignon grapes, handpicked using 20 kg boxes, vinified separately in order to ensure the exaltation of flavors deriving from the meadow vinification. This wine ages in oak barrels for 12 months and then rests for another 12 months in bottles stacked in our wine cellar in a horizontal position. -
This wine is the result of a selection of the best Merlot grapes, which have been handpicked using 20 kg boxes, vinified separately in order to ensure the exaltation of flavors and integrated perfectly in the Bordeaux cut after a careful assembly. This wine ages in oak barrels for 12 months and then rests for another 12 months in bottles stacked in our wine cellar in a horizontal position. -
This wine is the result of a selection of the best Merlot and Cabernet Sauvignon grapes. The grapes are handpicked using 20 kg boxes, vinified separately in order to ensure the exaltation of flavors and only then integrated perfectly in the Bordeaux cut after a careful assembly. This RISERVA ages in oak barrels for 4 years and then rests for another 12 months in bottles stacked horizontally in our quiet cellar. This wine is fulland mature, aristocraticand long-lived.
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This elegant wine is able to enhance the purity of the vine 100% Chardonnay. The grape, which is hand-picked using 20 kg boxes, is directly put in the wine cellar where is pressed in a pneumatic press.
After this phase, there is the cold static decanting of the must for one night. The first step of decantation is done thanks to the help of stainless-steel tanks. Than follow the draught and a period of aging in bottle on the lees of 24 months before disgorgement.
